Berry Dakota features jellies, jams and syrups made from berries and fruits native to the region. Flavors include chokecherry, rhubarb, buffalo berry, Juneberry and wild plum, as well as Nature’s Arbor Wine Jelly – jelly made from wines produced in North Dakota. In 2021 we introduced a line of pepper jelly & jam that have been very popular.
Category: Food & Beverages
Kay Eagleson
2562 85th Ave SE
Buchanan, ND 58402
Phone Number: (701) 252-2621
berrydakota@outlook.com
www.berrydakota.com
History: Berry Dakota was started by Kay Eagleson in 1996 with the purchase of fruit and equipment from the Ashley Berry Company which featured Chokecherry, Buffalo Berry & Maple Syrup. The company now features thhirteen varieties of jelly & jam, nine kinds of syrup, seven wine jellies, three wine syrups and five kinds of pepper jelly and jam. Many of the products are made from fruits and berries that are native to North Dakota.
Member Since: 02/01/1997