https://whiteheartranch.grazecart.com/

White Heart Ranch has been feeding families since 1906. Our 5th generation family farm is centrally located in beautiful North Dakota where we take pride in our farrow to fork pig operation and our gate to plate cattle operation. In our fields you will find diversified small grains such as canola, flax, barley, oats, and millet.

Sterling Cuts, our store that sells USDA certified prime retail cuts of beef and pork, was created because of our dedicated commitment to supplying high quality, nutritious foods to everyone at an affordable cost while building a bridge that shortens the gap between consumers and producers. The Slogan for Sterling Cuts is "Raised to be a cut above the rest." Our animals' health is our top priority. Healthy animals means healthy food for everyone.

All cattle spend the majority of their lives eating grass on pasture. Grain finished beef spend the majority of their lives eating grass. What makes them different from grass finished beef is that during the last 6-8 months of their lives, grain finished cattle are free to eat a balanced diet of local feed ingredients. What this means for the consumers is that your steaks will be larger and there will be more of that beauitful marbeling that gives beef that distinct sought after flavor.

Grain finished beef, grain fed beef and conventional beef are essentially all the same. They refer to cattle that have been raised with the beginning of their life on grass, and then given grain at the end of their lives.

https://whiteheartranch.grazecart.com/

Sterling Cuts, our store that sells USDA certified prime retail cuts of beef and pork, was created because of our dedicated commitment to supplying high quality, nutritious foods to everyone at an affordable cost while building a bridge that shortens the gap between consumers and producers. The Slogan for Sterling Cuts is "Raised to be a cut above the rest." Our animals' health is our top priority. Healthy animals means healthy food for everyone.

White Heart Ranch has been feeding families since 1906. Our 5th generation family farm is centrally located in beautiful North Dakota where we take pride in our farrow to fork pig operation and our gate to plate cattle operation. In our fields you will find diversified small grains such as canola, flax, barley, oats, and millet.