Jon C. Hanson is the founder and artisan behind Hanson’s Vanilla Co., a Fargo, North Dakota–based specialty flavor company known for its premium vanilla extracts, infused honeys, and gourmet sugars. Since launching the business over two years ago, Jon has built relationships with growers and suppliers worldwide, sourcing the highest-quality vanilla beans from around the globe—including Madagascar, Tahiti, Uganda, Mexico, and beyond—and crafting them into bold, distinctive flavors designed to inspire both home bakers and professional chefs.

Hanson’s Vanilla Co. is built on a passion for craftsmanship and flavor innovation. Jon personally designs and refines small-batch production techniques, from custom extraction methods to barrel-aging and complex infusions, ensuring that each product delivers exceptional depth and character. Standout creations like Hanson’s Hot Honey—a raw honey infused with premium peppers and warm spices—showcase his unique approach to flavor blending, while double-strength vanilla extracts and vanilla bean sugars highlight his dedication to quality and authenticity.

Every detail, from bean selection to elegant, FDA-compliant packaging, reflects Jon’s commitment to excellence. His products are made in small batches in Fargo and are a true labor of love, combining global sourcing with local craftsmanship. With an ever-growing lineup of distinctive flavors, Hanson’s Vanilla Co. offers customers a taste of artistry, quality, and passion in every jar and bottle.